Vitamin Adding Machine

FIELD OF USE

It is used in flour mills to regularly add the appropriate amount of vitamins to the ground flour transported through the flour screw. In the food industry, it is used in flour and semolina mills, as well as other similar industrial establishments.

FEATURES AND ADVANTAGES

  • Ensures consistent mixing.
  • Low energy consumption and minimal maintenance requirements.
  • Durability with wear-resistant and rust-proof parts.
  • Noise-free and continuous operation.
  • Ability to add vitamin additives ranging from 10-300 grams.

recent projects

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    It performs the separation and grinding process in the appropriate semolina passages of flour diagrams, significantly increasing flour yield in these sections.

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